New Year’s Eve Food Tradition in the Philippines

The Philippines is considered to have the longest celebration of the holiday season. As early as September 1 each year, homes, restaurants, and other establishments or can we just say the whole country begins to put up Christmas decorations. It has been a tradition since the beginning.

Speaking of tradition, Filipinos have a bunch of traditional foods during media noche (new year’s eve) that are believed to bring good luck for the new year.

Here are some New Year’s Eve Foods that are common in a Filipino home:

12 Round Fruits

The 12 round fruits are believed to bring good luck throughout the year.

Pancit

Eating pancit and other noodle dishes such as spaghetti on new year’s eve is is believed to bring long life.

image source: pixabay

Lechon

The bigger the lechon (roasted pig / whole pork), the bigger the luck.

image source: pixabay

Whole Grilled Fish

The fish scale symbolizes coins (money).

image source: pixabay

Lumpia

Lumpia or spring roll’s golden yellow in color represents wealth.

image source: pixabay

Sapin-Sapin

This yummy delicacy made from sticky rice is believed to bring the family closer together.

image source: Wikimedia Commons

What’s your favorite new year’s eve food?

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